FSSC 22000 Food Safety Management Systems

Food Safety System Certification (FSSC) 22000 is an internationally recognised standard for food safety based on the ISO 22000, sector specific pre-requisites programme and FSSC additional elements. The FSSC 22000 specifies the requirements for a food safety system and the issued certificate confirms that CPI’s food safety management system is in conformance with the scheme requirements and that CPI can control risks and hazards during production. The FSSC scheme is also Global Food Safety Initiative (GFSI) recognised 

Food safety standards to help prevent food from being contaminated.